Tuesday 5 October 2010

La La La...

It has been a while since I've put up anything here... thanks to the hectic production line I work in, that has recently left me rather tired and out of sorts.

Today, however, being my long awaited off day, I had the luxury of having some peace and quiet... to just be. A nice change from having to speak incessantly to some 60 - 90 people a day, depending how good or bad the day is. One thing for sure, my vocal cords are thankful... and my blood pressure is doing well :o) Hence the inspiration to write an entry in this rather neglected blog. Besides, I was being introduced to a new makan place today... a cuisine I had never heard of - Heng Hwa - so how can i not write right?

God somehow always had good timing, and the off day coincided with Line's very short visit back to SG. Hence her mum had invited me for lunch at one of her favourite hang outs - Xing Hua Family Restaurant, at Boon Keng. Camouflaged in a row of "void deck shops", this gem of a place served really tasty food!
Auntie, being the regular customer there, quickly rattled off the dishes she so decided for the day - Prawn in herbal broth (served in a bamboo) - interesting!, Deep fried Tenggiri fish - so crispy youcan eat the bones, Stir fried deer meat - nice and tender, Sambal kangkong - quite the usual, La la in spicy sauce - OOOH!, and Fried yam. Though all the dishes were great, 2 made deeper impressions - the La la and the yam.

The spicy sauce of the La la was one of those that was tasty, spicy, but not oily. It infused the fresh little clams such that each mouthful was a flavour burst. Not to mention that mixing the sauce with rice was heavenly! In fact, this dish was so good, we had a second order!



The fried yam was a simple dish. It was, exactly as it's called - Fried yam. Nothing else in the dish, but yam that was fried - not deep fried with a batter, but fried with a caramelised exterior, shelling a soft, moist interior. YUM! (no pun intended :o))
There are still many dishes there that are yet to be tried, so I'll definitely be going back!
Xing Hua Family Restaurant
Block 101 Towner Road

3 comments:

fral said...

sounds very delicious! but all very allergic to me, leh :-D

still, don't mind going there a give a shot with other offerings they may have ;-)

KareN said...

Haha... sure, we can make a trip there soon! :)0

And don't worry, we won't attempt to kill you with any potential allergies :o) anti-histamines on standby!

Angeline said...

Thanks Kare for posting a new post after so long... and it's in memory of the time we spent together... woh... i love it

Yes... the next time you go to this restaurant, remember to order the famous Heng Hua fried bee hoon.. ENJOY!!